Food And Nutrition Security In Solomon Islands

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Food and nutrition security in Solomon Islands

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Author by : Andersen
Languange Used : English, France, Spanish, Italia and chinese
Page : 233
Isbn :
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Publisher by : WorldFish
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Foods and diets of communities involved in inland aquaculture in Malaita Province, Solomon Islands

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Author by : Jones, C.[Author]; Schwarz, A.M.[Author]; Sulu, R.[Author]; Tikai, P.[Author]
Languange Used : English, France, Spanish, Italia and chinese
Page : 233
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Publisher by : WorldFish
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Description : Read Now Foods And Diets Of Communities Involved In Inland Aquaculture In Malaita Province Solomon Islands by Jones, C.[Author]; Schwarz, A.M.[Author]; Sulu, R.[Author]; Tikai, P.[Author] and you can download with pub, pdf, txt, doc, and more file format with free account. solomon islands has a population of just over half a million people, most of whom are rural-based subsistence farmers and fishers who rely heavily on fish as their main animal-source food and for income. the nation is one of the pacific island counties and territories; future shortfalls in fish production are projected to be serious, and government policy identifies inland aquaculture development as one of the options to meet future demand for fish. in solomon islands, inland aquaculture has also been identified as a way to improve ood and nutrition security for people with poor access to marine fish. this report undertaken by a worldfish study under the cgiar research program on aquatic agricultural systems explores the e potential role of land-based aquaculture of mozambique tilapia in solomon islands as it relates to household food and nutrition security. this nutrition survey aimed to benchmark the foods and diets of households newly involved in small homestead tilapia ponds and their neighboring households in the central region of malaita, the most populous island of all the provinces in solomon islands. focus group discussions and semistructured interviews were employed in 10 communities (five inland and five coastal), four clinics, and five schools.

Solomon Islands Aquatic Agricultural Systems program design document

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Author by : Schwarz, A.M.; Boso, D.
Languange Used : English, France, Spanish, Italia and chinese
Page : 233
Isbn :
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Release : 2013-01-01
Publisher by : WorldFish
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Learning from the lagoon: Research in development in Solomon Islands

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Author by : van der Ploeg, J.
Languange Used : English, France, Spanish, Italia and chinese
Page : 233
Isbn :
Identifier :
Release : 2016-07-12
Publisher by : WorldFish
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Description : Read Now Learning From The Lagoon Research In Development In Solomon Islands by van der Ploeg, J. and you can download with pub, pdf, txt, doc, and more file format with free account. a major challenge for international agricultural research is to find ways to improve the nutrition and incomes of people left behind by the green revolution. to better address the needs of the most marginal and vulnerable people, the cgiar research program on aquatic agricultural systems (aas) developed the research-in-development (rind) approach. in 2012, worldfish started to implement rind in solomon islands. by building people’s capacity to analyze and address development problems, actively engaging relevant stakeholders, and linking research to these processes, rind aims to develop an alternative approach to addressing hunger and poverty. this report describes the key principles and implementation process, and assesses the emergent outcomes of this participatory, systems-oriented and transformative research approach in solomon islands.

The feasibility of milkfish (Chanos chanos) aquaculture in Solomon Islands

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Author by : Sulu, R.J.
Languange Used : English, France, Spanish, Italia and chinese
Page : 233
Isbn :
Identifier :
Release : 2016-04-20
Publisher by : WorldFish
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Description : Read Now The Feasibility Of Milkfish Chanos Chanos Aquaculture In Solomon Islands by Sulu, R.J. and you can download with pub, pdf, txt, doc, and more file format with free account. fish is crucial to food and nutrition security in solomon islands, and demand is expected to increase due to a growing population. however, it is projected that current capture fisheries production will not meet this growing demand. aquaculture has the potential to mitigate the capture fishery shortfall, and the government of solomon islands is prioritizing aquaculture as a solution to meet future food and income needs. aquaculture in solomon islands is still in early development. mozambique tilapia (oreochromis mossambicus) is farmed for household consumption, but its prolific reproductive rate and resulting slow growth limit its potential as a commercial aquaculture species. more productive fish species that are not indigenous to solomon islands but are successfully farmed overseas could be introduced; however, such a decision needs to take into account the potential ecological or social impacts. for land-based pond aquaculture, the only indigenous species that has been farmed extensively elsewhere is milkfish (chanos chanos). this report presents a feasibility assessment for milkfish farming in solomon islands. it synthesizes the current knowledge about milkfish farming and presents results of a 4-year study on the potential for milkfish aquaculture in solomon islands.

Food Security, Poverty and Nutrition Policy Analysis Statistical Methods and Applications

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Author by : Suresh Babu
Languange Used : English, France, Spanish, Italia and chinese
Page : 648
Isbn : 0124059090
Identifier : 9780124059092
Release : 2014-02-13
Publisher by : Academic Press
Category : Technology & Engineering
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Description : Read Now Food Security Poverty And Nutrition Policy Analysis by Suresh Babu and you can download with pub, pdf, txt, doc, and more file format with free account. food insecurity, the lack of access at all times to the food needed for an active and healthy life, continues to be a growing problem as populations increase while the world economy struggles. formulating effective policies for addressing these issues requires thorough understanding of the empirical data and application of appropriate measurement and analysis of that information. food security, poverty and nutrition policy analysis, 2nd edition has been revised and updated to include hands-on examples and real-world case studies using the latest datasets, tools and methods. providing a proven framework for developing applied policy analysis skills, this book is based on over 30 years of food and nutrition policy research at the international food policy research institute and has been used worldwide to impart the combined skills of statistical data analysis, computer literacy and their use in developing policy alternatives. this book provides core information in a format that provides not only the concept behind the method, but real-world applications giving the reader valuable, practical knowledge. updated to address the latest datasets and tools, including stata software, the future of policy analysis includes a new chapter on program evaluation taking the reader from data analysis to policy development to post-implementation measurement identifies the proper analysis method, its application to available data and its importance in policy development using real-world scenarios over 30% new content and fully revised throughout

Routledge Handbook of Food and Nutrition Security

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Author by : Bill Pritchard
Languange Used : English, France, Spanish, Italia and chinese
Page : 524
Isbn : 1317596242
Identifier : 9781317596240
Release : 2016-03-31
Publisher by : Routledge
Category : Social Science
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Description : Read Now Routledge Handbook Of Food And Nutrition Security by Bill Pritchard and you can download with pub, pdf, txt, doc, and more file format with free account. the concept of food and nutrition security has evolved and risen to the top of the international policy agenda over the last decade. yet it is a complex and multi-faceted issue, requiring a broad and inter-disciplinary perspective for full understanding. this handbook represents the most comprehensive compilation of our current knowledge of food and nutrition security from a global perspective. it is organized to reflect the wide scope of the contents, its four sections corresponding to the accepted current definitional frameworks prevailing in the work of multilateral agencies and mainstream scholarship. the first section addresses the struggles and progression of ideas and debates about the subject in recent years. the other sections focus on three key themes: how food has been, is and should be made available, including by improvements in agricultural productivity; the ways in which politico-economic and social arenas have shaped access to food; and the effects of food and nutrition systems in addressing human health, known as food utilisation. overall, the volume synthesizes a vast field of information drawn from agriculture, soil science, climatology, economics, sociology, human and physical geography, the nutrition and health sciences, environmental science and development studies.

Solomon Islands national situation analysis

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Author by : Govan, H. ; Schwarz, A.M. ; Harohau, D. ; Oeta, J.
Languange Used : English, France, Spanish, Italia and chinese
Page : 233
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The State of Food Security and Nutrition in the World 2018 Building climate resilience for food security and nutrition

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Author by : Food and Agriculture Organization of the United Nations
Languange Used : English, France, Spanish, Italia and chinese
Page : 202
Isbn : 9251305714
Identifier : 9789251305713
Release : 2018-09-12
Publisher by : Food & Agriculture Org.
Category : Political Science
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Description : Read Now The State Of Food Security And Nutrition In The World 2018 by Food and Agriculture Organization of the United Nations and you can download with pub, pdf, txt, doc, and more file format with free account. new evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting. last year’s report showed that the failure to reduce world hunger is closely associated with the increase in conflict and violence in several parts of the world. in some countries, initial evidence showed climate-related events were also undermining food security and nutrition. this year’s report goes further to show that climate variability and extremes – even without conflict – are key drivers behind the recent rise in global hunger and one of the leading causes of severe food crises and their impact on people’s nutrition and health. climate variability and exposure to more complex, frequent and intense climate extremes are threatening to erode and reverse gains in ending hunger and malnutrition. furthermore, hunger is significantly worse in countries where agriculture systems are highly sensitive to rainfall, temperature and severe drought, and where the livelihood of a high proportion of the population depends on agriculture. the findings of this report reveal new challenges to ending hunger, food insecurity and all forms of malnutrition. there is an urgent need to accelerate and scale up actions that strengthen resilience and adaptive capacity of people and their livelihoods to climate variability and extremes. these and other findings are detailed in the 2018 edition of the state of food security and nutrition in the world.

Elimination of Iodine Deficiency Disorders A Manual for Health Workers

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Author by : Who Regional Office for the Eastern Medi
Languange Used : English, France, Spanish, Italia and chinese
Page : 96
Isbn : 9290215798
Identifier : 9789290215790
Release : 2008
Publisher by : World Health Organization
Category : Medical
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Description : Read Now Elimination Of Iodine Deficiency Disorders by Who Regional Office for the Eastern Medi and you can download with pub, pdf, txt, doc, and more file format with free account. this manual presents an overview of iodine deficiency disorders (idd) and provides detailed instructions in the monitoring and evaluation of idd control and prevention programs. health and nutrition program staff working at the provincial, district and field levels in the public health sector will find this guide particularly useful. it may also be used by interested iodized salt producers and those involved in the formulation of health and nutrition policy and programs. the manual provides information on the selection of appropriate process and impact indicators and techniques on conducting idd program assessments.

New Challenges to Food Security From Climate Change to Fragile States

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Author by : Ian Christoplos
Languange Used : English, France, Spanish, Italia and chinese
Page : 364
Isbn : 1136777601
Identifier : 9781136777608
Release : 2014-11-13
Publisher by : Routledge
Category : Nature
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Description : Read Now New Challenges To Food Security by Ian Christoplos and you can download with pub, pdf, txt, doc, and more file format with free account. food security is high on the political agenda. fears about societal insecurity due to food price increases and hunger, grave scenarios regarding the effects of climate change and general uncertainty about the impacts of investments in biofuels and so-call “land grabbing” on food prices and availability have meant that food security is now recognised as being a multifaceted challenge. this book is unique in that it will bring together analyses of these different factors that impact on food security. this volume will describe a range of different perspectives on food security, with an emphasis on the various meanings that are applied to food security “crisis”. the challenges to be reviewed include market volatility, climate change and state fragility. analyses of responses to food security crises and risk will cover rural and urban contexts, arenas of national policy formation and global food regimes, and investment in land and productive technologies. this book is unique in two respects. first, it takes a step back from the normative literature focused on specific factors of, for example, climate change, agricultural production or market volatility to look instead at the dynamic interplay between these new challenges. it helps readers to understand that food security is not one discourse, but is rather related to how these different factors generate multiple risks and opportunities. second, through the case studies the book particularly emphasises how these factors come together at local levels as farmers, entrepreneurs, consumers, local government officials and others are making key decisions about what will be done to address food security and whose food security will be given priority. the book will explore how food production and consumption is embedded in powerful political and market forces and how these influence local actions.

Food and Nutrition Security in Southern African Cities

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Author by : Bruce Frayne
Languange Used : English, France, Spanish, Italia and chinese
Page : 208
Isbn : 1351850776
Identifier : 9781351850773
Release : 2017-12-22
Publisher by : Routledge
Category : Social Science
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Description : Read Now Food And Nutrition Security In Southern African Cities by Bruce Frayne and you can download with pub, pdf, txt, doc, and more file format with free account. urban population growth is extremely rapid across africa and this book places urban food and nutrition security firmly on the development and policy agenda. it shows that current efforts to address food poverty in africa that focus entirely on small-scale farmers, to the exclusion of broader socio-economic and infrastructural approaches, are misplaced and will remain largely ineffective in ameliorating food and nutrition insecurity for the majority of africans. using original data from the african food security urban network’s (afsun) extensive database it is demonstrated that the primary food security challenge for urban households is access to food. already linked into global food systems and value chains, africa’s supply of food is not necessarily in jeopardy. rather, the widespread poverty and informal urban fabric that characterizes africa’s emerging cities impinge directly on households’ capacity to access food that is readily available. through the analysis of empirical data collected from 6,500 households in eleven cities in nine countries in southern africa, the authors identify the complexity of factors and dynamics that create the circumstances of widespread food and nutrition insecurity under which urban citizens live. they also provide useful policy approaches to address these conditions that currently thwart the latent development potential of africa’s expanding urban population.