Industrial Biotechnology Of Vitamins Biopigments And Antioxidants

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Industrial Biotechnology of Vitamins, Biopigments, and Antioxidants

Download Industrial Biotechnology Of Vitamins Biopigments And Antioxidants Book or Ebook File with PDF Epub Audio and Full format File

Author by : Erick J. Vandamme
Languange Used : English, France, Spanish, Italia and chinese
Page : 578
Isbn : 3527337342
Identifier : 9783527337347
Release : 2016-04-25
Publisher by : John Wiley & Sons
Category : Science
Total Download : 2559641
Total Read : 2867993
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Description : Read Now Industrial Biotechnology Of Vitamins Biopigments And Antioxidants by Erick J. Vandamme and you can download with pub, pdf, txt, doc, and more file format with free account. vitamins are a group of physiologically very important, chemically quite complex organic compounds, that are essential for humans and animals. some vitamins and other growth factors behave as antioxidants, while some can be considered as biopigments. as their chemical synthesis is laborious, their biotechnology-based synthesis and production via microbial fermentation has gained substantial interest within the last decades. recent progress in microbial genetics and in metabolic engineering and implementation of innovative bioprocess technology has led to a biotechnology-based industrial production of many vitamins and related compounds. divided into three sections, this volume covers: 1. water-soluble vitamins 2. fat-soluble vitamin compounds and 3. other growth factors, biopigments, and antioxidants. they are all reviewed systematically: from natural occurrence and assays, via biosynthesis, strain development, to industrially-employed biotechnological syntheses and applications.

Algal Green Chemistry Recent Progress in Biotechnology

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Author by : Rajesh Prasad Rastogi
Languange Used : English, France, Spanish, Italia and chinese
Page : 336
Isbn : 9780444640413
Identifier : 044464041X
Release : 2017-04-22
Publisher by : Elsevier
Category : Science
Total Download : 2904625
Total Read : 4427544
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Description : Read Now Algal Green Chemistry by Rajesh Prasad Rastogi and you can download with pub, pdf, txt, doc, and more file format with free account. algal green chemistry: recent progress in biotechnology presents emerging information on green algal technology for the production of diverse chemicals, metabolites, and other products of commercial value. this book describes and emphasizes the emerging information on green algal technology, with a special emphasis on the production of diverse chemicals, metabolites, and products from algae and cyanobacteria. topics featured in the book are exceedingly valuable for researchers and scientists in the field of algal green chemistry, with many not covered in current academic studies. it is a unique source of information for scientists, researchers, and biotechnologists who are looking for the development of new technologies in bioremediation, eco-friendly and alternative biofuels, biofertilizers, biogenic biocides, bioplastics, cosmeceuticals, sunscreens, antibiotics, anti-aging, and an array of other biotechnologically important chemicals for human life and their contiguous environment. this book is a great asset for students, researchers, and biotechnologists. discusses high-value chemicals from algae and their industrial applications explores the potential of algae as a renewable source of bioenergy and biofuels considers the potential of algae as feed and super-food presents the role of triggers and cues to algal metabolic pathways includes developments in the use of algae as bio-filters

Microalgal Biotechnology: Potential and Production

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Author by : Clemens Posten
Languange Used : English, France, Spanish, Italia and chinese
Page : 285
Isbn : 3110225026
Identifier : 9783110225020
Release : 2013-01-01
Publisher by : Walter de Gruyter
Category : Science
Total Download : 9007110
Total Read : 2248549
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Description : Read Now Microalgal Biotechnology Potential And Production by Clemens Posten and you can download with pub, pdf, txt, doc, and more file format with free account. with the high interest in renewable resources, the field of algal biotechnology has undergone a huge leap in importance. this book treats the biological fundamentals of microalgal biotechnology in physiology and molecular biology. it provides an overview of applications and products as well as a survey of the state-of-the-art in process engineering of algae cultivation. so this book will be of interest to active people in the area of sustainable production of high value products or mass production of food and fuel for the future.

Biotechnology of Vitamins, Pigments and Growth Factors

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Author by : Erick J. Vandamme
Languange Used : English, France, Spanish, Italia and chinese
Page : 439
Isbn : 9400911114
Identifier : 9789400911116
Release : 2012-12-06
Publisher by : Springer Science & Business Media
Category : Science
Total Download : 9729237
Total Read : 8331614
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Description : Read Now Biotechnology Of Vitamins Pigments And Growth Factors by Erick J. Vandamme and you can download with pub, pdf, txt, doc, and more file format with free account. vitamins and related growth factors belong to the few chemicals with a positive appeal to most people; the name evokes health, vitality, fitness, strength . . . . each one of us indeed needs his daily intake of vitamins, which should normally be provided via a balanced and varied diet. however, current food habits or preferences, or food processing and preservation methods do not always assure a sufficient natural daily vitamin supply, even for a healthy human being; this is all the more true for stressed or sick individuals. although modern society is seldom confronted with the notorious avitaminoses of the past, they do still occur frequently in overpopulated and poverty- and famine-struck regions in many parts of the world. apart from their in-vivo nutritional-physiological roles as growth factors for man, animals, plants and micro-organisms, vitamin compounds are now being introduced increasingly as food/feed additives, as medical-therapeutical agents, as health-aids, and also as technical aids. indeed, today an impressive number of processed foods, feeds, cosmetics, pharmaceuticals and chemicals contain extra added vitamins or vitamin-related compounds, and single or multivitamin preparations are commonly taken or prescribed. these reflections do indicate that there is an extra need for vitamin supply, other than that provided from plant and animal food resources. most added vitamins are indeed now prepared chemically and/or biotechnologically via fermentation/bioconversion processes. similarly, other related growth factors, provitamins, vitamin-like com pounds, i. e.

GIS and Geocomputation for Water Resource Science and Engineering

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Author by : Barnali Dixon
Languange Used : English, France, Spanish, Italia and chinese
Page : 504
Isbn : 1118354141
Identifier : 9781118354148
Release : 2015-03-30
Publisher by : John Wiley & Sons
Category : Science
Total Download : 2169448
Total Read : 2771944
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Description : Read Now Gis And Geocomputation For Water Resource Science And Engineering by Barnali Dixon and you can download with pub, pdf, txt, doc, and more file format with free account. the purpose of this book is to bridge the gap between the fundamentals of gis and applications of this technology to the practice of environmental engineering and science. students are provided a complete picture of gis including data availability and fundamental spatial analysis techniques using hands-on environmental applications. a series of case-studies are used to demonstrate how gis can enhance environmental science and engineering design and analysis. this combination of active gis learning supplemented with case-study based reinforcement helps the student (and the practitioner) not only understand the fundamental concepts but also see how they can be used in real-world applications. this book will encompass a broad range of topics that will comprehensively cover both the fundamental and applied aspects of geographic information systems (gis), with a specific focus on environmental and water resources applications. by providing a focus on coupling gis with other innovative information-theoretic tools such as fuzzy logic, neural networks and support vector machines the book will demonstrate how these gis technologies can be used to harness increasingly available digital data to develop spatially-oriented sustainable solutions. this textbook aims to: (i) introduce foundations of spatial analysis including raster and vector representations and relational databases. (ii) integrate environmental modeling and gis concepts. (iii) discuss benefits and challenges of environmental and water resources gis applications, including a thorough discussion on estimation accuracy, precision, scaling and data consistency issues. (iv) demonstrate advanced gis skills related to terrain and network analysis. (v) include a chapter on three dimensional visualization and integrating with remote-sensing data. (vi) combine environmental gis applications with other information-theoretic approaches such as artificial neural networks and fuzzy logic. a series of case-studies are used to demonstrate how gis can enhance environmental science and engineering design and analysis. this combination of active gis learning supplemented with case-study based reinforcement helps the student (and the practitioner) not only understand the fundamental concepts but also see how they can be used in real-world applications. this proposed book package (including web-based materials) will include power-point lecture outlines; outlines for a potential syllabus (a semester-long) course at the undergraduate and graduate levels; data for applications and example exercises and software-based instructions for the case studies. this information should facilitate the hands-on learning approach to be adopted in the text. the authors note.. if someone does not have access to gis in the classroom (as in many developing nations) they can still learn the theory of gis and its application through case studies for environmental and watershed modeling and management. this means students can be tested on the theory if they use this book as a text – yet they will have the opportunity to develop limited understanding of applications (despite the lack of software). the textbook will not emphasize a particular gis software, so the examples and knowledge gained can be applied with any gis software and there are a few free gis software that students and faculty in developing countries can use along with the text. we will provide a list of free software (open source) (for gis as well as ai tools – such as fuzzy logic, neural networks, neuro-fuzzy and support vector machines).

Present Knowledge in Nutrition

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Author by : John W. Erdman, Jr.
Languange Used : English, France, Spanish, Italia and chinese
Page : 1328
Isbn : 0470963107
Identifier : 9780470963104
Release : 2012-05-30
Publisher by : John Wiley & Sons
Category : Medical
Total Download : 1333032
Total Read : 3853197
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Description : Read Now Present Knowledge In Nutrition by John W. Erdman, Jr. and you can download with pub, pdf, txt, doc, and more file format with free account. present knowledge in nutrition, 10th edition provides comprehensive coverage of all aspects of human nutrition, including micronutrients, systems biology, immunity, public health, international nutrition, and diet and disease prevention. this definitive reference captures the current state of this vital and dynamic science from an international perspective, featuring nearly 140 expert authors from 14 countries around the world. now condensed to a single volume, this 10th edition contains new chapters on topics such as epigenetics, metabolomics, and sports nutrition.the remaining chapters have been thoroughly updated to reflect recent developments. suggested reading lists are now provided for readers wishing to delve further into specific subject areas. an accompanying website provides book owners with access to an image bank of tables and figures as well as any updates the authors may post to their chapters between editions. now available in both print and electronic formats, the 10th edition will serve as a valuable reference for researchers, health professionals, and policy experts as well as educators and advanced nutrition students.

Nutritional Biochemistry of the Vitamins

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Author by : David A. Bender
Languange Used : English, France, Spanish, Italia and chinese
Page : 233
Isbn : 9781139437738
Identifier : 1139437739
Release : 2003-09-11
Publisher by : Cambridge University Press
Category : Science
Total Download : 6782298
Total Read : 1142714
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Description : Read Now Nutritional Biochemistry Of The Vitamins by David A. Bender and you can download with pub, pdf, txt, doc, and more file format with free account. the vitamins are a chemically disparate group of compounds whose only common feature is that they are dietary essentials that are required in small amounts for the normal functioning of the body and maintenance of metabolic integrity. metabolically they have diverse function, as coenzymes, hormones, antioxidants, mediators of cell signaling and regulators of cell and tissue growth and differentiation. this book, first published in 2003, explores the known biochemical functions of the vitamins, the extent to which we can explain the effects of deficiency or excess and the scientific basis for reference intakes for the prevention of deficiency and promotion of optimum health and well-being. it also highlights areas where our knowledge is lacking and further research is required. it provides a compact and authoritative reference volume of value to students and specialists alike in the field of nutritional biochemistry, and indeed all who are concerned with vitamin nutrition, deficiency and metabolism.

Grape Seeds Nutrient Content, Antioxidant Properties and Health Benefits

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Author by : Daniel Franco Ruiz
Languange Used : English, France, Spanish, Italia and chinese
Page : 233
Isbn : 9781634845786
Identifier : 1634845781
Release : 2016
Publisher by : no defined
Category : Grapes
Total Download : 7223738
Total Read : 2489057
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Description : Read Now Grape Seeds by Daniel Franco Ruiz and you can download with pub, pdf, txt, doc, and more file format with free account.

Fungal Pigments

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Author by : Laurent Dufossé
Languange Used : English, France, Spanish, Italia and chinese
Page : 233
Isbn : 303842787X
Identifier : 9783038427872
Release : 2018-03-23
Publisher by : MDPI
Category :
Total Download : 6355290
Total Read : 6367180
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Description : Read Now Fungal Pigments by Laurent Dufossé and you can download with pub, pdf, txt, doc, and more file format with free account. this book is a printed edition of the special issue "fungal pigments" that was published in jof

Application of Bacterial Pigments as Colorant The Malaysian Perspective

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Author by : Wan Azlina Ahmad
Languange Used : English, France, Spanish, Italia and chinese
Page : 77
Isbn : 9783642245206
Identifier : 364224520X
Release : 2011-10-14
Publisher by : Springer Science & Business Media
Category : Science
Total Download : 9158439
Total Read : 2408213
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Description : Read Now Application Of Bacterial Pigments As Colorant by Wan Azlina Ahmad and you can download with pub, pdf, txt, doc, and more file format with free account. environmental concerns regarding continuous use of synthetic dyes saw a revival in the demand for natural dyes as natural dyes exhibit better biodegradability and generally have a higher compatibility with the environment. however, one of the limitations on the use of natural dyes or pigments is the low extraction yield factors (a few grams of pigment per kg of dried raw material). therefore, the exploitation of other biological sources such as fungi, bacteria and cell cultures offers interesting alternative. microbial pigments such as from bacterial origins offer the advantage in terms of production compared to pigments extracted from vegetables or animals, due to its simple cell and fast culturing technique. this book offers interesting insight into initial works carried out to demonstrate the potential use of bacterial pigment as colorant for various applications.

Applied Chemoinformatics Achievements and Future Opportunities

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Author by : Thomas Engel
Languange Used : English, France, Spanish, Italia and chinese
Page : 416
Isbn : 3527806547
Identifier : 9783527806546
Release : 2018-04-19
Publisher by : John Wiley & Sons
Category : Science
Total Download : 5271465
Total Read : 3876321
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Description : Read Now Applied Chemoinformatics by Thomas Engel and you can download with pub, pdf, txt, doc, and more file format with free account. edited by world-famous pioneers in chemoinformatics, this is a clearly structured and applications-oriented approach to the topic, providing up-to-date and focused information on the wide range of applications in this exciting field. the authors explain methods and software tools, such that the reader will not only learn the basics but also how to use the different software packages available. experts describe applications in such different fields as structure-spectra correlations, virtual screening, prediction of active sites, library design, the prediction of the properties of chemicals, the development of new cosmetics products, quality control in food, the design of new materials with improved properties, toxicity modeling, assessment of the risk of chemicals, and the control of chemical processes. the book is aimed at advanced students as well as lectures but also at scientists that want to learn how chemoinformatics could assist them in solving their daily scientific tasks. together with the corresponding textbook chemoinformatics - basic concepts and methods (isbn 9783527331093) on the fundamentals of chemoinformatics readers will have a comprehensive overview of the field.

Biotechnology for Agro-Industrial Residues Utilisation Utilisation of Agro-Residues

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Author by : Poonam Singh-Nee Nigam
Languange Used : English, France, Spanish, Italia and chinese
Page : 466
Isbn : 1402099428
Identifier : 9781402099427
Release : 2009-05-19
Publisher by : Springer Science & Business Media
Category : Medical
Total Download : 3465499
Total Read : 1177855
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Description : Read Now Biotechnology For Agro Industrial Residues Utilisation by Poonam Singh-Nee Nigam and you can download with pub, pdf, txt, doc, and more file format with free account. residues from agriculture and the food industry consist of many and varied wastes, in total accounting for over 250 million tonnes of waste per year in the uk alone. biotechnological processing of these residues would allow these waste products to be used as a resource, with tremendous potential. an extensive range of valuable and usable products can be recovered from what was previously considered waste: including fuels, feeds and pharmaceutical products. in this way biotechnology can offer many viable alternatives to the disposal of agricultural waste, producing several new products in the process. this book presents up-to-date information on a biotechnology approach for the utilisation of agro-industrial residues, presenting chapters with detailed information on materials and bioconversion technology to obtain products of economic importance: the production of industrial products using agro-industrial residues as substrates the biotechnological potential of agro-industrial residues for bioprocesses enzymes degrading agro-industrial residues and their production bioconversion of agro-industrial residues. written by experts in biotechnological processing of agro-industrial residues, this book will provide useful information for academic researchers and industry scientists working in biotechnology, waste management, agriculture and the food industry.