The New Livestock Farmer

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The New Livestock Farmer The Business of Raising and Selling Ethical Meat

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Author by : Rebecca Thistlethwaite
Languange Used : English, France, Spanish, Italia and chinese
Page : 336
Isbn : 1603585540
Identifier : 9781603585545
Release : 2015-06-09
Publisher by : Chelsea Green Publishing
Category : Technology & Engineering
Total Download : 9899757
Total Read : 1568760
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Description : Read Now The New Livestock Farmer by Rebecca Thistlethwaite and you can download with pub, pdf, txt, doc, and more file format with free account. including information on cattle, pigs, poultry, sheep, and goats, and exotics like bison, rabbits, elk, and deer how can anyone from a backyard hobbyist to a large-scale rancher go about raising and selling ethically produced meats directly to consumers, restaurants, and butcher shops? with the rising consumer interest in grass-fed, pasture-raised, and antibiotic-free meats, how can farmers most effectively tap into those markets and become more profitable? the regulations and logistics can be daunting enough to turn away most would-be livestock farmers, and finding and keeping their customers challenges the rest. farmer, consultant, and author rebecca thistlethwaite (farms with a future) and her husband and coauthor, jim dunlop, both have extensive experience raising a variety of pastured livestock in california and now on their homestead farm in oregon. the new livestock farmer provides pasture-based production essentials for a wide range of animals, from common farm animals (cattle, poultry, pigs, sheep, and goats) to more exotic species (bison, rabbits, elk, and deer). each species chapter discusses the unique requirements of that animal, then delves into the steps it takes to prepare and get them to market. profiles of more than fifteen meat producers highlight some of the creative ways these innovative farmers are raising animals and direct-marketing superior-quality meats. in addition, the book contains information on a variety of vital topics: • governmental regulations and how they differ from state to state; • slaughtering and butchering logistics, including on-farm and mobile processing options and sample cutting sheets; • packaging, labeling, and cold-storage considerations; • principled marketing practices; and • financial management, pricing, and other business essentials. this book is must reading for anyone who is serious about raising meat animals ethically, outside of the current consolidated, unsustainable cafo (concentrated animal feeding operations) system. it offers a clear, thorough, well-organized guide to a subject that will become increasingly important as the market demand for pasture-raised meat grows stronger.

The Complete Guide to Organic Livestock Farming Everything You Need to Know about Natural Farming on a Small Scale

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Author by : Terri Paajanen
Languange Used : English, France, Spanish, Italia and chinese
Page : 288
Isbn : 1601383819
Identifier : 9781601383815
Release : 2011
Publisher by : Atlantic Publishing Company
Category : Technology & Engineering
Total Download : 3165613
Total Read : 2778035
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Description : Read Now The Complete Guide To Organic Livestock Farming by Terri Paajanen and you can download with pub, pdf, txt, doc, and more file format with free account. small-scale, organic farming has grown greatly in popularity during the last two decades, with a greater turn in public awareness toward locally grown, organic, grass-fed products that have not been modified or chemically altered and that are from animals that were treated humanely. for that reason, those looking to start a small-scale, organic farm and raise livestock have a greater chance than ever before to take advantage of the new market for organic goods. this book will show any potential farmer how to start raising livestock and marketing it to the organic, natural lifestyle community that so fervently seeks out these products. you will learn how to start the basic outline for your new small farm, including which livestock to raise, how to build their pens and habitat, and what you will be feeding them to maintain a healthy, organic farm. read about the basics of animal husbandry, from genetics and breeding to feeding, building locations, and proper health and reproduction care. you will discover how to find yourself the right niche for selling your products and what legalities you must see to, as well as get valuable information about the butchering and processing phase of raising animals for food. hundreds of hours of in-depth interviews have been conducted for this book with top experts in farm management to provide you with details about farm planning, financial planning, and proper livestock planning. a complete appendix will detail the various breeds and needs of cattle, chickens, goats, horses, pigs, and sheep to help you select the right livestock for your farm. in addition, you will learn the basic composition of most feeds, different grasses and legumes you can use, and find a plethora of outside resources to utilize. for anyone with dreams of a small farm and raising livestock in the future, this is a book for you. atlantic publishing is a small, independent publishing company based in ocala, florida. founded over twenty years ago in the company president s garage, atlantic publishing has grown to become a renowned resource for non-fiction books. today, over 450 titles are in print covering subjects such as small business, healthy living, management, finance, careers, and real estate. atlantic publishing prides itself on producing award winning, high-quality manuals that give readers up-to-date, pertinent information, real-world examples, and case studies with expert advice. every book has resources, contact information, and web sites of the products or companies discussed.

Farms with a Future Creating and Growing a Sustainable Farm Business

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Author by : Rebecca Thistlethwaite
Languange Used : English, France, Spanish, Italia and chinese
Page : 304
Isbn : 1603584390
Identifier : 9781603584395
Release : 2013-01-10
Publisher by : Chelsea Green Publishing
Category : Technology & Engineering
Total Download : 7909878
Total Read : 2527905
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Description : Read Now Farms With A Future by Rebecca Thistlethwaite and you can download with pub, pdf, txt, doc, and more file format with free account. what makes a farm sustainable and successful? and what special qualities and skills are needed for someone to become a successful farmer? rebecca thistlethwaite addresses these and other crucial questions in this uniquely important book, which is a must-read for anyone who aspires to get into farming, or who wants to make their farm business more dynamic, profitable, and, above all, sustainable. over an entire year, the author and her husband-experienced farmers themselves-took a sabbatical and traveled the length and breadth of the united states to live and work alongside some of the nation's most innovative farmers. along the way they learned about best practices, and a whole lot about what doesn't work. farms with a future shares this collective wisdom in an inspirational yet practical manner; it will help beginners avoid many of the common mistakes that first-time farmers make. just as importantly, it discusses positive ideas that can help make any farm enterprise vibrant and financially profitable. profiles of more than a dozen representative farms help round out the invaluable information and encourage farmers to embrace their inner entrepreneur. younger growers, in particular, will benefit by learning about "the right stuff" from both their peers and longtime experts.this book provides a useful reference for beginning and experienced farmers alike. while many other books address agricultural production, there are very few that talk about business management for long-term sustainability. farms with a future offers an approachable, colorful take on building a triple-bottom-line farming business.

City Farming A How-to Guide to Growing Crops and Raising Livestock in Urban Spaces

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Author by : Kari Spencer
Languange Used : English, France, Spanish, Italia and chinese
Page : 336
Isbn : 9781910455906
Identifier : 1910455903
Release : 2017-11-07
Publisher by : no defined
Category : Community gardens
Total Download : 8823502
Total Read : 9323180
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Description : Read Now City Farming by Kari Spencer and you can download with pub, pdf, txt, doc, and more file format with free account. "farming in cities and small spaces is becoming increasingly popular, but it has its challenges. city farming addresses the problems the urban farmer might face and turns them into creative solutions. it assists the new grower to gain expert understanding of how to create a production urban farm, as well as helping established farmers to troubleshoot and discover new ways to bring their space into greater harmony and production. from the perspective of a holistic gardener, growing plants and raising livestock are covered as well as integrated approaches, which bring together the whole farming system in a small space to produce high yields with minimal energy and effort. the content is organised by themes of importance to urban farmers - sun and heat, water usage, seasonal production, spatial planning, soil quality and usage, propagation and breeding, pests and diseases, farming under time constraints, sustainability and community initiatives. case studies giving examples of different methods used within urban farming from different regions throughout the world are included. city farming is a beautifully illustrated source that can be valuable to both beginners and more experienced urban farmers."--

Intensive Livestock Farming

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Author by : W. P. Blount
Languange Used : English, France, Spanish, Italia and chinese
Page : 636
Isbn : 1483195651
Identifier : 9781483195650
Release : 2013-09-11
Publisher by : Elsevier
Category : Technology & Engineering
Total Download : 6877213
Total Read : 7307676
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Description : Read Now Intensive Livestock Farming by W. P. Blount and you can download with pub, pdf, txt, doc, and more file format with free account. intensive livestock farming discusses the process of breeding cattle and the products it provides. it describes the developments in calf production. the book identifies the intensive systems of milk production. the technology involved in the production of beef is covered in some chapters of the text. an article that explains sheep husbandry is also included. the start and the modification of the breeding season of sheep are discussed in detail. the developments in modern sheep breeding are analyzed. a chapter of the book covers the farming of pigs housed intensively. the nutrition of the extremely managed pig is explained. a section of the volume is concerned with the scientific and practical aspects of enhanced pig breeding techniques. the book also explains the structure of the poultry industry of england and wales. the cost of running a poultry farm is well presented. the book will provide useful information to cattle breeder, poultry farmers, students, and researchers.

A Revolution Down on the Farm The Transformation of American Agriculture since 1929

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Author by : Paul K. Conkin
Languange Used : English, France, Spanish, Italia and chinese
Page : 240
Isbn : 081313868X
Identifier : 9780813138688
Release : 2008-09-05
Publisher by : University Press of Kentucky
Category : History
Total Download : 8834139
Total Read : 7290382
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Description : Read Now A Revolution Down On The Farm by Paul K. Conkin and you can download with pub, pdf, txt, doc, and more file format with free account. at a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than agriculture. humans have been farming for thousands of years, and yet agriculture has undergone more fundamental changes in the past 80 years than in the previous several centuries. in 1900, 30 million american farmers tilled the soil or tended livestock; today there are fewer than 4.5 million farmers who feed a population four times larger than it was at the beginning of the century. fifty years ago, the planet could not have sustained a population of 6.5 billion; now, commercial and industrial agriculture ensure that millions will not die from starvation. farmers are able to feed an exponentially growing planet because the greatest industrial revolution in history has occurred in agriculture since 1929, with u.s. farmers leading the way. productivity on american farms has increased tenfold, even as most small farmers and tenants have been forced to find other work. today, only 300,000 farms produce approximately ninety percent of the total output, and overproduction, largely subsidized by government programs and policies, has become the hallmark of modern agriculture. a revolution down on the farm: the transformation of american agriculture since 1929 charts the profound changes in farming that have occurred during author paul k. conkin's lifetime. his personal experiences growing up on a small tennessee farm complement compelling statistical data as he explores america's vast agricultural transformation and considers its social, political, and economic consequences. he examines the history of american agriculture, showing how new deal innovations evolved into convoluted commodity programs following world war ii. conkin assesses the skills, new technologies, and government policies that helped transform farming in america and suggests how new legislation might affect farming in decades to come. although the increased production and mechanization of farming has been an economic success story for americans, the costs are becoming increasingly apparent. small farmers are put out of business when they cannot compete with giant, non-diversified corporate farms. caged chickens and hogs in factory-like facilities or confined dairy cattle require massive amounts of chemicals and hormones ultimately ingested by consumers. fertilizers, new organic chemicals, manure disposal, and genetically modified seeds have introduced environmental problems that are still being discovered. a revolution down on the farm concludes with an evaluation of farming in the twenty-first century and a distinctive meditation on alternatives to our present large scale, mechanized, subsidized, and fossil fuel and chemically dependent system.

Meat A Benign Extravagance

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Author by : Simon Fairlie
Languange Used : English, France, Spanish, Italia and chinese
Page : 336
Isbn : 1603583254
Identifier : 9781603583251
Release : 2010-12-17
Publisher by : Chelsea Green Publishing
Category : Social Science
Total Download : 5241758
Total Read : 6710022
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Description : Read Now Meat by Simon Fairlie and you can download with pub, pdf, txt, doc, and more file format with free account. meat: a benign extravagance is a groundbreaking exploration of the difficult environmental, ethical and health issues surrounding the human consumption of animals. garnering huge praise in the uk, this is a book that answers the question: should we be farming animals, or not? not a simple answer, but one that takes all views on meat eating into account. it lays out in detail the reasons why we must indeed decrease the amount of meat we eat, both for the planet and for ourselves, and yet explores how different forms of agriculture--including livestock--shape our landscape and culture. at the heart of this book, simon fairlie argues that society needs to re-orient itself back to the land, both physically and spiritually, and explains why an agriculture that can most readily achieve this is one that includes a measure of livestock farming. it is a well-researched look at agricultural and environmental theory from a fabulous writer and a farmer, and is sure to take off where other books on vegetarianism and veganism have fallen short in their global scope.

Organic Farming How to Raise, Certify, and Market Organic Crops and Livestock

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Author by : Peter V. Fossel
Languange Used : English, France, Spanish, Italia and chinese
Page : 176
Isbn : 0760345716
Identifier : 9780760345719
Release : 2014-06-15
Publisher by : Voyageur Press (MN)
Category : Gardening
Total Download : 6340154
Total Read : 274332
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Description : Read Now Organic Farming by Peter V. Fossel and you can download with pub, pdf, txt, doc, and more file format with free account. if you've ever dreamed of starting an organic farm, you'll want to read this book. author peter v. fossel has farmed organically for over 20 years. organic farming is his encouraging and passionate call to arms to all those dreamers who are ready to take

How to Raise Cattle Everything You Need to Know, Updated & Revised

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Author by : Philip Hasheider
Languange Used : English, France, Spanish, Italia and chinese
Page : 200
Isbn : 0760343802
Identifier : 9780760343807
Release : 2013-01-21
Publisher by : Voyageur Press (MN)
Category : Technology & Engineering
Total Download : 9716896
Total Read : 3197350
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Description : Read Now How To Raise Cattle by Philip Hasheider and you can download with pub, pdf, txt, doc, and more file format with free account. whether your goal is to raise one cow or to own a larger herd of dairy or beef cattle, the expert advice in this hands-on guidebook will tell you all you need to know. how to raise cattle guides readers through beef and dairy operations from beginning to end. with more than 200 color photographs, the book covers conventional, sustainable, and organic farming practices to detail all aspects of cattle farming. easy-to-follow advice helps you to: choose and buy the cattle suitable for you house and feed cattle manage your herd and keep it healthy breed your herd deliver and raise calves show cattle at fairs and club meets

Farm Fences and Gates Build and Repair Fences to Keep Livestock In and Pests Out

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Author by : Rick Kubik
Languange Used : English, France, Spanish, Italia and chinese
Page : 176
Isbn : 0760345694
Identifier : 9780760345696
Release : 2014-04-15
Publisher by : Voyageur Press (MN)
Category : House & Home
Total Download : 8385323
Total Read : 5223675
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Description : Read Now Farm Fences And Gates by Rick Kubik and you can download with pub, pdf, txt, doc, and more file format with free account. revised editon of: how to build & repair fences & gates.

Temple Grandin's Guide to Working with Farm Animals Safe, Humane Livestock Handling Practices for the Small Farm

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Author by : Temple Grandin
Languange Used : English, France, Spanish, Italia and chinese
Page : 192
Isbn : 1612127444
Identifier : 9781612127446
Release : 2017-05-02
Publisher by : Storey Publishing
Category : Technology & Engineering
Total Download : 8880570
Total Read : 4140868
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Description : Read Now Temple Grandin S Guide To Working With Farm Animals by Temple Grandin and you can download with pub, pdf, txt, doc, and more file format with free account. award-winning author temple grandin is famous for her groundbreaking approach to decoding animal behavior. now she extends her expert guidance to small-scale farming operations. grandin’s fascinating explanations of how herd animals think — describing their senses, fears, instincts, and memories — and how to analyze their behavior, will help you handle your livestock more safely and effectively. you’ll learn to become a skilled observer of animal movement and behavior, and detailed illustrations will help you set up simple and efficient facilities for managing a small herd of 3 to 25 cattle or pigs, or 5 to 100 goats or sheep.

Air Quality and Livestock Farming

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Author by : Thomas Banhazi
Languange Used : English, France, Spanish, Italia and chinese
Page : 372
Isbn : 1317573404
Identifier : 9781317573401
Release : 2018-06-13
Publisher by : CRC Press
Category : Medical
Total Download : 8429661
Total Read : 3197112
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Description : Read Now Air Quality And Livestock Farming by Thomas Banhazi and you can download with pub, pdf, txt, doc, and more file format with free account. air quality has a direct influence on health, welfare and production performance of livestock as the high concentrations of noxious gases, dust and airborne microorganisms are likely to reduce production efficiency and the general welfare of farm animals. long term exposure to particulates in livestock buildings might also affect the respiratory health of farm workers. dust in animal buildings contains many biologically active substances such as bacteria, fungi, endotoxins and residues of antibiotics (as a result of veterinary treatments) that are suspected to be hazardous to human health. furthermore, air pollutants emitted from livestock buildings can reduce air, water and soil quality and can potentially undermine the health of nearby residents. airborne emissions include ammonia, methane, nitrous oxide, particulates like dust and microorganisms. in addition, other potentially harmful substances such as heavy metals, antibiotic residues and components of disinfectants might be also emitted from livestock building that are potentially damaging to ecosystems. in this book, key aspects of agricultural air quality, such as monitoring, managing and reducing airborne pollutants in and around livestock facilities are reviewed. this book will be useful for farming professionals, academics, students, policy makers, business leaders, regulatory bodies and agricultural consultants.